Stroganoff

Ingredients

• 1½ lb Hamburger
• 2 can Cream of Mushroom Soup
• 2 can Milk
• 1½ cup Sour Cream
• Salt and Pepper to taste
• Rice or Noodles

Directions

Brown hamburger season generously with salt and pepper. Add soup, milk, and sour cream. Simmer until desired consistency is reached.

Serve over noodles or rice.