Stroganoff

Ingredients

  • 1½ lb Hamburger
  • 2 can Cream of Mushroom Soup
  • 2 can Milk
  • 1½ cup Sour Cream
  • Salt and Pepper to taste
  • Rice or Noodles

Directions

Brown hamburger season generously with salt and pepper. Add soup, milk, and sour cream. Simmer until desired consistency is reached.

Serve over noodles or rice.

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