Garlic honey chicken

Ingredients

• 4 Chicken breasts
• 8 tbsp butter
• ½ cup flour
• 5 cloves garlic
• ½ cup honey
• 2 tbsp soy sauce
• 3 tbsp apple cider vinegar
• Salt
• Pepper

Directions

1. Melt 6 tbsp butter in a pan.
2. Tenderize chicken breasts to make sure flavor gets throughout the meat.
3. Salt and pepper to taste.
4. Coat seasoned chicken in flour.
5. Place chicken in pan with melted butter.
6. Brown for 4 to 5 minutes in each side.
7. Melt the remaining 2 tbsp of butter in the pan.
8. Place minced garlic in the pan with the chicken.
9. Add honey, soy sauce, and apple cider vinegar to the garlic in the pan and stir until the sauce is well incorporated.
10. Simmer for 2 to 3 minutes until it starts to thicken.
11. Make sure all the chicken gets a good coating of sauce.