Ingredients
- 4 cups Milk
- 1 cup Oil
- 1½ cup Sugar divided
- 2 tbsp Yeast
- 8 cups Flour
- 1 heaping tsp Baking Powder
- 1 scant tsp Baking Soda
- 1 heaping tbsp Salt
- ½ cup melted butter
- Cinnamon
Directions
Mix milk, oil, and 1 cup of the sugar. Scald then cool 45 minutes to lukewarm and add yeast. Let sit for yeast to activate. Add flour, baking powder, baking soda, and salt and mix. This dough can be frozen, refrigerated, or made up immediately.
Roll into a rectangle and pour melted butter, ½ cup sugar, and cinnamon over the dough rectangle. Cut into strips and roll the strips up. Place in pans and let rise for 20 to 30 minutes. Bake at 400° for 15 minutes.
Frosting
Ingredients
- 1 bag Powdered Sugar (what size?)
- 2 tsp Maple Flavoring
- ½ cup Milk
- ¼ cup Butter
- ⅛ tsp Salt
Directions
Mix well.