French Bread
12; cup warm water
2 TBSP yeast
Mix and let ruse while mix other ingredients
2 cups hot water
3 TBSP sugar
1 TBSP salt
13; cup olive oil
Add to here mix in yeast mixture
6 cups (or more) flour
Gradually add
Let rise 10m
Beat down
Repeat 5 times
Divide dough in half
Shape into loaves on cookie sheet
Cut slits in top
Let rise 30m
350
20-30m
Prep time 80m
Cook time 30m
Total time 110m