Shepherd’s Pie

Ingredients

• 1-1½ lbs Ground turkey (or ground beef)
• 1 can Cream of chicken (or mushroom) soup
• 1 lb bag frozen green beans (or 2 cans)
• 1 lb bag frozen corn (optional)
• 4 cups Mashed potatoes
• 2 cups shredded cheese

Directions

1. Cook the meat (basic seasonings)
2. Mix meat and soup in a 9X13 pan
3. Layer beans  (and corn if using corn) over meat
4. Cover with mashed potatoes
5. Cover shredded cheese (you can use sliced cheese if needed)
6. Bake at 375°F for 30-45 minutes (cheese should be melted and frozen vegetables will want to be on the 45 minute end)