Author: David

Potato salad

Ingredients 2 pounds potatoes 2½ tsp salt 3 hard-boiled eggs ¼ cup pickle relish (we prefer dill) ½ red onion (looking for about ½ cup) 3 medium stalks celery ¼ cup pimento stuffed green olives (about 4) chopped ½ cup mayonnaise 1 tbsp mustard 2 tbsp apple cider vinegar (try replacing this with lemon juice […]