Category: Quick Prep

Fajitas

Ingredients 1 lb chicken or steak cut in small strips 1 onion 2 or more bell peppers (different colors of peppers make for a more colorful meal) 2 tbsp olive oil Fajita seasoning Tortillas Toppings Sour cream Shredded cheese Directions Warm tortillas Cook meat in small strips; set meat aside Slice bell peppers and onion […]

Ham & (canned) Bean soup

Ingredients 2 tablespoons olive oil or butter 1 onion diced 1 large carrot peeled and diced 1/2 cup finely chopped celery 4 cloves garlic minced 2 cups shredded cooked ham 1 1/2 quarts beef stock or broth (you can use chicken) 4 (15 ounce) cans white beans (cannellini beans) — (any combination of canned kidney beans and black beans can also be used) 1/2 teaspoon black pepper pinch of salt, if needed Instructions Sauté onions, carrots, […]

Savory Sloppy Joe

INGREDIENTS: Traditional: 2 pounds Ground Beef 1 cup finely chopped yellow onion 1 cup finely chopped green, red or yellow bell pepper 2 cans (15 ounces) no salt added or regular tomato sauce 4 tablespoons brown sugar 2 tablespoons Worcestershire sauce or mustard (optional – include w/ tomato sauce in instructions) Toppings (optional): Dill pickle […]