3 chicken breasts ½ pack mushrooms Diced and cooked in butter with 5 clove garlic After sautéed add 1 serving marinara and ⅓ serving Alfredo Simmer 10m Serve over pasta Prep time 10m Cook time 30m Total time 40m
Ingredients 1 16-ounce box of pasta (ziti, penne or any other medium-sized, shaped pasta) 1 24-ounce jar of tomato sauce 24 ounces of water 1 teaspoon Italian seasoning ¼ tsp Pepper 2 cups mozzarella cheese, shredded ½ cup Parmesan cheese, grated Directions Preheat oven to 425° Combine uncooked pasta, tomato sauce, water and seasonings in […]
Greek Bleu Cheese Pasta 2 tablespoons extra-virgin olive oil 6 ounces semi-cured Greek pork sausages, or sweet Italian sausages, cut into 1-inch pieces Kosher salt, to taste 8 ounces pasta, preferably garganelli or penne ½ cup white wine ½ ounce blue cheese, crumbled ¼ cup heavy cream ¼ cup loosely packed fresh oregano leaves ¼ […]