Author: David

Applesauce/Apple Butter

Ingredients 6 lb. apples (~18 medium apples), peeled, cored, and sliced 1 c. apple juice or apple cider 2 tbsp lemon juice ¼ – ½ cup brown sugar Optional ingredients (to taste—probably start around 1 tsp): cinnamon (required for apple butter) nutmeg allspice Directions Combine all ingredients and cook over medium heat for 25 minutes, […]