Total Time: 45 minutes Prep Time: 20 minutes Cook Time: 25 minutes Servings: 10-12 Ingredients: ½ cup sweet creamy butter, softened ⅔ cup sugar 2 large eggs, separated 1 ⅓ cups flour 1 teaspoon baking powder ½ teaspoon baking soda 2 tablespoons poppy seeds 2 lemons, zest of, grated ¼ teaspoon salt ½ cup buttermilk […]
Category: Side
Lemon Poppy Seed Muffins
Baked Oatmeal Apples
4 cups milk ½ cup brown sugar 2 tsp. butter ½ tsp. salt ½ tsp. cinnamon 2 cups oats 2 cups apples peeled and chopped 1 cup chopped nuts 1 cup wheat germ Heat all ingredients up to oatmeal. Add remaining, mix gently. spoon into 2 qt. casserole dish. Cover and bake 350° for 45 […]
Hasselback Potatoes
Smashed Potatoes 12-15 baby red potatoes 1 tbsp olive oil Sea salt and fresh cracked pepper Preheat the oven to 400 degrees (PW said 450° but I used 400°). Boil the potatoes for 10-15 minutes or until fork tender. Place on a cooking sheet coated with cooking spray or drizzled with olive oil. Place the […]
Parmesan Potatoes
Oven Baked Parmesan Seasoned Fries NOTE: The amounts listed are for every one pound of fries. One pound of fries is the equivelant of appoximately 3 medium potatoes. (I just double or triple the recipe to fit within my needs). Ingredients: 1 pound of medium russet potatoes (approx 3 medium potatoes) 1 ½ TBSP of […]
Potaotes Au Gratin
Chicken Cordon Bleu & Rice Pilaf
1 chicken breast pounded flat 1 slice swiss cheese 1 slice ham Put ham and cheese in chicken, fold and pin shut with toothpick Mix 2oz sour cream 1 serving cream soup Pour over chicken and bake one hour at 350 Rice Pilaf Ingredients ½ cup Chopped Onion ½ stick Butter (4 tbsp) ½ cup […]
Lime and Black Bean Chicken
Lime and Black Bean Chicken Cook 3 cups rice Warm tortillas Saute 5-6 chicken breasts diced and cooked 1 finely chopped onion Warm all together in pan 2 cans black beans drained 2 can diced green chiles 1 serving cream soup ⅓ cup milk or water 1 tsp salt 2 tsp garlic ¾ red pepper […]
Rosemary Roasted Chicken & Potatoes
4 chicken breads 1 ½ pounds red potatoes, cubed 2 tsp paprika 1 ½ tsp rosemary 1 tsp garlic ½ tsp pepper 1 tsp salt Mix all spices, toss in chicken and potatoes, coat well, arrange in greased, foil-lined pan 425° 30m Prep time 20m Cook time 30m 6 servings
Funeral Potatoes
8-10 medium potatoes peeled and shredded 1 can cream of chicken soup 3 cups shredded cheese 1 cup sour cream 3 green onions (diced/blended) Salt and pepper to taste Withhold half cheese, mix all else, top with remaining cheese. 9×13 350° 25-30m Serves 8-10 Prep time 25 m Cook time 30m Total time 55m Hi […]
Sweet Cornbread
Ingredients 1½ cups Cornmeal 2½ cups Milk 2 cups Flour 1 tbsp Baking Powder 1 tsp Salt ⅔ cup Sugar 2 Eggs ½ cup Oil Directions Combine cornmeal and milk and let stand for 5 minutes. Separately mix flour, baking powder, salt, and sugar. Add the cornmeal-milk mixture then add eggs and oil. Pour in […]