Barbecue Turkey Sub

I made this for my husband for lunch the other day.

And then he asked for it again for dinner that night.

And the next night.

So here is the how to:

1- Get some good hoagie rolls and toast them under your broiler

2- Spread some mayo and some BBQ sauce on your toasted bread

Then here is what you need for the rest of the sandwich

– Deli turkey chopped up and mixed with BBQ sauce

– Coleslaw (I just bought a bag of shredded cabbage and mixed it with a store bough coleslaw dressing)

– Sliced red onion

– Sliced tomato

– Sliced avocado

– Swiss cheese

So after you spread the mayo and BBQ sauce on the toasted bread…

3- Put on the Swiss Cheese and the BBQ turkey and put it back under the broiler till hot and bubbly

4- Then layer on the rest of ingredients, season with salt and pepper…

5- Then devour while still hot. Yum!

…

Click the link below to continue onto the full article

http://www.theredheadedhostess.com/home-and-garden/recipes/bbq-turkey-sub-deliciousness/

Brownies

Cream
1 cup butter
2 cups sugar
½ cup cocoa

Add
4 eggs
1½ cup flour
2 tsp vanilla
½ tsp salt

Greased cookie sheet
350° 20m

Icing if desired

½ cup butter
⅓ cup cocoa
1½ cups powdered sugar
milk as needed

Chocolate Mint Layer Brownies

Mint Layer:
2 cups powdered sugar
½ cup butter or margarine, softened
1½ tsp mint extract
3 to 4 drops green food coloring

Alternate Chocolate Layer:
2 tbsp butter or margarine
1 cup semisweet or mint chocolate chips
1½ tbsp milk

Prepare and bake brownies in a 9×13-inch pan. Allow brownies to cool completely. For the mint layer, combine powdered sugar, butter, mint extract and food coloring. Spread over cooled brownies. For the alternate chocolate layer, melt together butter, chocolate chips, and milk in a small saucepan (or use the icing recipe). Spread over mint layer and allow to cool. Store leftovers in the refrigerator. Makes 24 brownies.

Chocolate Almond Decadence

Chocolate-Almond Addiction Cake

Mix and bake at 350° for 15 m in 9×13 pan
1½ cup flour
¾ cup butter
3 TBSP sugar
¾ cup chopped almonds

Mix and layer on cooled crust
8oz cream cheese
1 cup cool whip

Mix
5.9 oz chocolate pudding
5.9 oz vanilla pudding
4 cups milk

Then let set and layer after set

Last layer
2 cups cool whip

Very healthy and low fat!!