Category: Side

Garlic Naan

Ingredients 1 teaspoon active dry yeast 2 teaspoons sugar, divided ¾ cup warm water 3 tablespoons plain yogurt 2 tablespoons extra-virgin olive oil 2 cups all-purpose flour, plus more for rolling 1 teaspoon kosher salt, more for finishing 1/8 teaspoon baking powder 2 tablespoons unsalted butter (or melted ghee) 1 heaping tablespoon minced fresh garlic, […]

Fresh berry syrup

Ingredients: 2 cups fresh or frozen berries (blueberries, raspberries, strawberries, or triple berry) ½ cup water ½ cup sugar 2 tablespoons fresh lemon juice 2 tablespoons cornstarch ½ teaspoon vanilla extract Directions: In a saucepan over medium heat, combine the berries, water, sugar, and lemon juice. Stir frequently, and bring to a low boil. In […]

Hasselback Potatoes

Smashed Potatoes 12-15 baby red potatoes 1 tbsp olive oil Sea salt and fresh cracked pepper Preheat the oven to 400 degrees (PW said 450° but I used 400°). Boil the potatoes for 10-15 minutes or until fork tender. Place on a cooking sheet coated with cooking spray or drizzled with olive oil. Place the […]