Ingredents
- 2 cups Brown Sugar
- 4 cups flour
- 2 tsp Baking Soda
- ½ tsp Salt
- 2 Eggs,well beaten
- 2 tsp Vanilla
- 2 cups Milk
- 1 cup Melted Butter
Directions
Preheat oven to 375°. Mix and then sift together the brown sugar,flour,soda,and salt. In a separate bowl,cream the remaining ingredients together. Add the wet mixture to the sifted dry ingredients and stir only until just mixed.Bake in greased muffin tins for 15-20 minutes. Makes 2 dozen regular-sized muffins.
