1/2 teaspoon dried rosemary
1/2 teaspoon dried oregano
1/4 teaspoon dried ginger
1/4 teaspoon dried thyme
1 tablespoon garlic powder
2 teaspoons seasoned salt
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon basil
Brush olive oil over turkey then rub above mix inside, outside, and under the skin of the turkey.
Cook at 325°
10 lb => 3 hours
18 lb => 3½ hours
22 lb => 4 hours
25 lb => 4½ hours
30 lb => 5 hours
